Product Name: A Bird in the Hand: Chicken recipes for every day and every mood
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Diana Henry named Best Cookery Writer at Fortnum & Mason Food & Drink Awards 2015Winner - James Beard Award: Best Book, Single Subject The Guild of Food Writers named Diana Henry as Cookery Journalist of the Year 2015Chicken is one of the most popular foods we love to cook and eat: comforting, quick,
A Bird in the Hand: Chicken recipes for every day and every mood
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